This potent blend tastes like Christmas Season in a cup! Loaded with organic, fresh ground spices like cardamom, cinnamon, nutmeg, this blend is bold, sweet and spicy. Ginger, black pepper and orange peel really give the Chaga Chai blend a unique and full flavor.
Loaded with ground chaga mushrooms from the peaks of Nantahala National Forest, this blend is provides plenty of antioxidants, vitamins and shroomey goodness!
Let steep for 7 minutes with almost boiling hot water. Strain leaves after 5-7 minutes or tea will become a bit bitter and astringent.
Ingredients: Organic Darjeeling Black Tea, Organic Ceylon Cinnamon, Organic Nutmeg, Wild Chaga, Organic Cardamom, Organic Orange Peel, Organic Ginger, Black Pepper
Chaga Chai
Welcome to my shop! I am a forager and tea maker of Western North Carolina. I have been growing and foraging for herbs for several years and more recently I have fallen in love with mushrooms. I've become a certified mushroom safety and ID expert and continue to further my knowledge every chance I get. My favorite thing is a hot piping cup of tea with GREAT flavor! Mushroom teas? Why not?!
Keep an eye out for seasonal flavors as the forest continues it's beautiful cycle of change.
